- Fast and reliable equipment hire for caterers, hospitality and events. No deposit required!
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1.6kW Dry Heat. 4x GN 1/3
| Product Features | Capacity 20 plated meals — Dimensions 950(H) x 865(W) x 530(D)mm — Dimensions – internal 520(H)x 730(W)x 480(D)mm — Material Stainless Steel — Supplier Model Number 1894 — Temperature Range 30°C to 80°C — Warranty 2 Years Parts & Labour — Weight 69kg — Colour Stainless Steel — User-friendly independent dial temperature control — Sturdy push bar makes moving the unit easier — Suitable to take 4 x 1/3 GN pans — Simmerstat controls for Bain Marie wells — 30°C to 80°C (Cupboard) — 865(W) x 530(D) x 950(H)mm — Curly plug with storage park for safety — Two internal removable chrome wire shelves for maximum serving flexibility — Easy to move and position due to four swivel castors; two of which have brakes |
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